Quote #71,961
"It's not a big leap mentally to see the extension from gardening and farmer's markets to hunting loc..." — Steven Rinella
It's not a big leap mentally to see the extension from gardening and farmer's markets to hunting local foods. I think that's going to be a big part of hunting in the future is going to be that mentality.
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When I was growing up, we always ate the heart of a deer soon after killing it. My mom cooked it very simply: sliced thin, dredged in seasoned flour, and then fried in a skillet. My dad always complained if we put ketchup on venison loin, but he didn't mind if we dipped our slices of heart in it.— Steven Rinella